A salad full of healthy vegetables, such as asparagus and zucchini, and seasonings, such as chili flakes and garlic, designed to fill you up! The tofu and halloumi's contrasting textures makes for a delightful and healthful lunch.

• vegetarian, gluten-free optional

This classic and simple meal combines a soft rice of your choosing, a hearty shrimp protein, a nutrient-dense salad, and the much-adored spicy mayo sauce. Can be easily modified to use soy sauce, teriyaki sauce, and more!

• gluten-free

A quick, delicious way to repurpose your salmon leftovers. All it requires is some almost-expired cooked salmon, spices, and a stove!

• gluten-free

This delicious sourdough, will leave you craving more. Try it out! 

• vegan